lunch menu
ANTIPASTI/APPETIZERS
PIADINA DI POMODORO
Crispy flat bread, basil pesto, fresh tomatoes, basil, garlic, kalamata olive, Feta cheese & extra virgin olive oil. 10
CALAMARI FRITTI
Deep fried calamari, served with spicy marinara sauce. 13
CAPRESE CLASSICA
Sliced Italian Imported buffalo mozzarella & vine ripped tomatoes, fresh basil & drizzled with extra virgin olive oil. 12
VEGAN CARPACCIO
Thin season grilled zucchini carpaccio topped with arugula, red onions, cherry tomatoes, capers & artichoke hearts, drizzled with a citrus vinaigrette and lemon wedges. 10
CALAMARI LUCIANA
Fresh calamari sauteed in a light spicy tomato broth. 13
BRUSCHETTA DI ZUCCHINI
Flat-bread with a garlic butter spread, grilled zucchini, buffalo and regular mozzarella and fresh basil on top. 12
LE INSALATE
INSALATA BARBABIETOLA
- Baby mixed greens tossed in a raspberry vinaigrette with sliced oranges, strawberries, rasted beets, Burrata chese and caramelized walnuts. 13
INSALATA MEDITERRANEAN
- Romaine hearts, black kalamata olives, red onions, cucumbers, tomatoes, Feta cheese and creamy Italian dressing. 12
MELANZANE ALLA PARMIGIANA
Eggplang parmiggiana topped with marinara and mozzarella, served with a small Mediterranean salad. 12
CAESAR SALAD
- Romaine hearts, croutons, parmigiano Reggiano, & Caesar dressing. 10
Add chicken or shrimp. 3
PIZZA
(Thin crust pizza using home-made dough)
MARGHERITA
Tomato sauce, mozzarella cheese, & basil. 12
Add pepperoni or sausage. 2
PIZZA VEGETARIANA
- Tomato sauce, mozzarella cheese, grilled zucchini, vine ripped tomatoes, red onions, eggplant, mushrooms & pecorino Romano cheese. 13.5
PIZZA CAPRICCIOSA
- Pizza with tomato sauce, mozzarella, mushrooms, black kalamata olive, artichoke hearts, prosciutto cotto, anchovie fillets and oregano. 15
PIZZA ALLA SICILIANA
- Tomato sauce, mozzarella cheese, grilled eggplant, capers, black kalamata olives and pecorino cheese. 13
PANINI E INVOLTINI
( All sandwiches are served with house salad, minestrone soup or French fries)
PANINO MAIALE
Pull pork sandwich with caramelized onions, vine ripped tomatoes, romaine lettuce, & provolone cheese. Served on foccacia bread. 12.5
PANINO CESARINO
Grilled chicken breast, red onions, vine ripped tomatoes, romaine lettuce and caesar dressing. Served on foccacia bread. 12
PANINO CAPRESE E PROSCIUTTO
Thin slices of prociutto, vine ripped tomatoes, buffalo mozzarella, arugula, olive oil and basil. Served on focaccia bread. 12.5
(PASTA FRESCA E RISOTTO
GNOCCHI ALLA CREMA DI SALVIA
Potato dumplings with sage & cream cheese sauce. 12.5
CANNELLONI ALL' FORMAGGIO
Homemade pasta rolled with four cheeses, baked in a tomato basil sauce & mozzarella cheese. 12
LASAGNA AL FORNO
Pasta sheets layered with beef Ragu, mozzarella, ricotta & Parmigiano cheese, baked in a garlic tomato basil sauce. 13
RISOTTO CON SALMONE
Italian arborio rice sauteed with onions, cherry tomatoes, asparagus, mushrooms, and Atlantic salmon in a creamy saffron sauce. 15
RAVIOLI DI FORMAGGIO
Homemade cheese ravioli in a vodka tomato cream sauce & pecorino cheese. 12.5
RISI E BISI
Arborio rice with onions, prosciutto cotto (Italian ham), peas, parmesan cheese & a touch of Alfredo cream sauce. 13
PAPPARDELLE PRIMAVERA
Egg pasta with mushrooms, peas, tomatoes, zucchini, & bell peppers in a white wine tomato basil sauce. 13
PASTA CLASSICHE
CAPELLINI ALLA CHECCA
Angel hair pasta with garlic, olive oil, Roma tomatoes & basil. 11
RIGATONI POLLO E FUNGHI
Rigatoni pasta sauteed with olive oil, garlic, mushrooms, and chicken in a white wine cream sauce. 13.5
FARFALLE ALLA NORMA
Bow-tie pasta, baked eggplant, fresh buffalo mozzarella & pecorino Romano cheese in a tomato basil sauce. 12
FARFALLE RUSTICO
Bow-tie pasta with olive oil, garlic, grilled chicken, mushrooms, peas, & bell peppers in a white wine sauce. Topped with parmesan cheese. 13
FETTUCCINI ALFREDO
Fettuccini pasta with olive oil, garlic, parmesan cheese, black pepper, and heavy cream. 10 (add chicken 3 or shrimp 4 extra)
PASTA INTEGRALE
Whole wheat pasta with spinach, cherry tomatoes, wild mushrooms & red wine tomato sauce. 13
PENNE AL SALMONE
Penne pasta with smoke lox, fresh salmon & onions in a tomato vodka cream sauce. 14.5
PENNE ALLA ARRABIATA
Penne pasta in a spicy tomato basil sauce & pecorino Romano cheese. 9.5 (Add pancetta 2.5, chicken 3 or shrimp 4)
PENNE E POLLO ALLA GENOVESE
Penne with grilled chicken breast, basil pesto cream sauce, parmesan cheese & a touch of fresh tomato Checca sauce on top. 13
RIGATONI SALSICCIA
Tube-shaped pasta with homemade Italian sausage, broccoli, porcini mushrooms & sun-dried tomatoes, in a tomato cream sauce. 13
SPAGHETTI ALLE POLPETTE
Spaghetti with marinara sauce, homemade meatballs & Pecorino Romano cheese. 12.5
SECONDI PIATTI
POLLO MARSALA
Chicken breast with Marsala wine, raisins & mushrooms, served with roasted red potatoes and grilled vegetables. 14
POLLO PARMIGIANA
Breaded chicken breast, tomato sauce, Parmigiano Reggiano, mozzarella & basil. Served with aglio e olio fettuccini and mushrooms. 13
POLLO ALLA GRIGLIA
Fresh grilled chicken breast topped with an olive oil herb sauce, served over oven-roasted potatoes and mixed sauteed vegetables. 13
*PRICES MAY CHANGE WITHOUT NOTICE!